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Peter Mayer After Hours – Michelle Pucci

Creative people are drawn to advertising, but not necessarily to the creative department. Here at Peter Mayer, some of the most creative minds reside in places like the accounting department, strategy, account service and project management – as well as in creative.
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You Are What You Eat: Three Societal Trends Impacting Our Thoughts on Food

Bacon, cupcakes, kale, quinoa. Food trends are easy to spot: when places like Panda Express and Jamba Juice incorporate kale into their dishes, magazines feature it on their covers and The New York Times writes about whether a food city like New Orleans eats it, well, that’s not a coincidence.
In reality, specific food trends such as these are indications of larger movements. Here’s a look at three.
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I Believe

Family. Honesty. Hard work.
Sanderson Farms began as a small company founded on these simple American values. They’ve grown significantly in size, but, today, it’s those same values that guide every decision.
Through research, we found that Sanderson’s core consumers have strong values and a patriotic streak. Never are those ideals more palatable than the holidays.
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Great creative stops more than streetcars. Agency takes home a national ADDY for Zatarain’s streetcar display.

Once again, Zatarain’s and the Peter Mayer Bean Team have received recognition from the national advertising community.
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